Nutrition
Minor
Description
of theProgram
This minor provides an understanding of nutrition, including specialized courses
in child nutrition, nutrition for the aging, and community nutrition. It is
open to all students and complements majors in health-related professional
and pre-professional programs (pre-medicine, pre-dentistry, exercise science,
health studies, and sport studies). A minimum 2.0 grade point average is required
for all courses in the minor. No courses may be taken credit/no credit.
Program Requirements
(18 hours):
KNH
101 Introductory Food Science (3)
KNH
102 Fundamentals of Nutrition (3)
KNH
405 Advanced Nutrition (3) prerequisite: college
chemistry)
Remaining hours
from these:
KNH
407 Nutrition and Aging (3)
KNH
408 Perinatal and Child Nutrition (3)
KNH
409 Nutrition for Sports and Fitness (3)
KNH
450 Special Problems in Nutrition (1-4)
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